Recipes for Change

Talk with your server about salmon

You’re dining out and spot salmon on the menu. What next? May we suggest navigating murky menu waters with this guide:

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38
%
In 2019, the global under-five mortality rate was 38 deaths per 1,000 live births, a significant decrease from previous decades, yet still a critical area for health.
99
%
Of Atlantic salmon consumed globally is farmed in sea cages

step
4
Executing Your Plan

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You’re dining out and spot salmon on the menu. Wha

There are numerous actions you can take to help us take ocean-farmed salmon Off The Table.
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